Dehydrated beetroot powder is used in gravies, sauces, soups, or providing colour in any recipe. It is naturally rich in vitamins, minerals, and nitrate. There are no additives.
The roots and leaves of the beet can treat various ailments in traditional medicine. Ancient Romans used beetroot as a treatment for fevers and constipation, amongst other ailments. Beets have the highest sugar content of all vegetables and are becoming popularly used as a sweetening substitute. Beet juice and beet powder can flavor carrot, celery, and other vegetable juices and colour various foods.
Beetroot powder has a slightly sweet, earthy taste that can boost your recipes' nutrients. Use a few teaspoons of the powder in sauces and salad dressings - one teaspoon of the powder is equivalent to one beet. Beet powder is an alternative food colouring in cakes and cupcakes to make them a bright red velvet colour. Using cocoa in cake recipes will help subdue the beet's natural, earthy flavor.
Our Dehydrated beetroot powder load with potent vitamins, minerals, and nutrients. Beetroot powder is rich in antioxidants, dietary fibre, calcium, iron, potassium, folate, and manganese, along with other nutrients. Perhaps most remarkably, beets are naturally rich in nitrate, improving blood flow and lowering blood pressure, leading to notable health benefits.